Description: Firm white mushrooms with beige cap. Premium edible with long shelf life, and unmatched flavor.
Cultivation: Sterlized sawdust supplemented (20-30% rice/wheat bran)
Incubation: 70-75┬░F, 4 weeks
Fruiting: 50-64┬░F, 7-10 days, needs fog or fine mist to reduce bacterial blotch. Remove bag after pinhead formation.
Yield: 3/4 -1 lb on first flush